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A standout shoyu ramen spot in Tokyo. Their signature menu is the “Special Shoyu Ramen.” Built on a chicken-based broth blended with multiple soy sauces, the first sip brings out the richness of chicken oil, deep umami from the soy sauce, and a subtle sweetness. As you continue, the flavors finish clean and balanced. The charcoal-grilled chashu adds a gentle smoky aroma that naturally melts into the broth✨ The straight noodles hold the soup well, delivering its flavor all the way through each bi
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